Finally Friday!!!

Happy Friday, ya'll!! Hopefully if you're reading this from somewhere BESIDES the Great Northwest, you've got sunshine!! It is POURING here and has been for days. Ugh. Where did our summer go?!!

Today's Crazy Craving: Donuts. Either a Krispy Kreme or a chocolate sprinkle donut. So what's wrong with that? I am not a big fan of donuts at all. In fact, usually can't stand 'em!! So weird!

So if you read my post for Monday, which was my first attempt at Meal Plan Monday, then you probably read that last nights dinner was Surprise ala Doyle! LOL =) And surprise it was indeed!! The man is an amazing cook! And not just that, but he does the dishes too!! On top of going to the grocery store after work to pick up the necessary dinner items (he gets off work a couple of hours before me!)!! Wow!!! What a man!!

When I got home from work, dinner was just coming out of the oven and dishes were already done!! And dinner was AMAZING! Here's what we had!

Potato Casserole

7 medium potatoes

¼ cup butter, melted

1 small onion, chopped

1 tsp. salt

1 (8 oz) carton sour cream

1 (10-¾ oz) can Cream of Chicken soup, undiluted

2 cups (8 oz) shredded cheddar cheese

3 Tbsp. butter, melted

1-½ cups herb seasoned stuffing mix

Cook potatoes in boiling water to cover, 30 minutes or until tender. Drain; let cool to touch. Peel and cut into ¼-inch strips. Set aside.
Pre-heat oven to 350.
In large mixing bowl, combine ¼-cup butter, chopped onions, salt, sour cream, and Cream of Chicken soup. Gently stir in potatoes and cheese.
Spoon mixture into a lightly greased 13x9x2 inch baking dish.

In separate bowl, combine 3 Tbsp. melted butter and stuffing mix, sprinkle over potato mixture.
Bake, uncovered, for 25 minutes or until thoroughly heated.

Serves 6-8.